Apart from toast and cereal, oats (porridge) is a breakfast staple to many families! Oats with water, honey & egg is a comfort food to me, but could be sometimes boring - try adding nut butters with some spicesIngredients 材料
Rolled Oats 燕麥片
Oat Milk (or other plant based milk) 燕麥奶或其他植物奶
Cashew Butter (or other nut butters) 腰果醬或其他堅果醬
Cinnamon Powder 肉桂粉
Maple Syrup 楓糖漿
1. Boil rolled oats with oat milk & water until thickened.
2. Stir in cashew butter or your favourite nut butter.
3. Pour the oats into a bowl and top with maple syrup, cinnamon powder, extra spoon of nut butter, fruits.