*Random Delivery of New & Old Packagings 新舊包裝隨機發送
Hazelnut Butter 榛子醬
Handcrafted with freshly roasted premium Italian hazelnuts with a dash of cashews, our Hazelnut Butter is so rich in flavour – nutty, earthy, with a hint of natural sweetness from the cashews.
Ingredients: Hazelnuts, Cashews
How to eat
- On bread, with fruit slices on top (try apple or figs!) or with smoked salmon
- With granola, oatmeal, yogurt, smoothies, ice cream, etc
- For baking - cookies, muffins, cakes, etc
- As salad dressing or pasta sauce
Net Weight: 200g
Best Before Date: 9 months from manufacture. Once opened, consume within 3-6 months for the best taste
Storage: Store in a cool dry place away from direct sunlight with lid sealed. Refrigeration not necessary. Oil separation may occur naturally as this product contains no emulsifiers or hardened fats. Stir content to restore creamy texture.
榛子醬以頂級意大利榛子配以少量腰果研磨而成。榛子經烘烤後香氣濃郁，加上腰果的天然果仁甜味，味道更添層次。榛子醬研磨時亦保留了粒粒榛子碎，口感更豐富。
成份: 榛子、腰果
不另添加糖、鹽、油、添加劑及防腐劑
於香港有牌廚房每週限量新鮮手工製造
淨重：200克
最佳食用日期：製造日起計9個月，開封後於3-6個月食用以享受最佳味道
貯藏方法：開封後亦不需冷藏，由於產品沒有添加乳化劑，會出現油醬分離現象，每次食用前請先徹底攪勻，切勿倒掉上層的油
建議食法：
- 用作麵包抹醬，可另外再配水果，如蘋果或無花果，亦可配煙三文魚
- 拌乳酪、麥皮等等
- 用於烘焙 (蛋糕、曲奇）或煮食（意粉、沙律、涼拌菜式）
- 伴雪糕、蛋糕、窩夫等等
